Ingredients:
Chicken (boneless) 500 gms
Tomatoes 250 gms
Onions 250 gms
Capsicum 250 gms
Ginger Garlic paste 2 tsp
Ketchup 1 cup
Soya Sauce 2 tsp
White Vinegar 2 tsp
Salt 1 tsp
Chinese Salt 1 tsp
Mustard Powder 1/2 tsp
Shashlik Sticks 12
Corn flour 2 tsp
Recipe
Cut Chicken,capsicums,tomatoes and onions in cubes.
Leave it for half hour.
Take one shashlik stick and place one piece of capsicum,onion,tomato and chicken cube.
Make all sticks like this.
In a nonestick frying pan put some oil and shallow fry these sticks.
Add one cup water in the rest of shashlik marination and corn flour and cook it in a pan to make sauce.
Your shashlik sticks are ready.
If you dont like shashlik sticks or dont have sticks then you just pan fry all the ingredients and then add sauce and serve.
Serve with sauce and plain rice.
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